Custom Food Truck Builds
We build complete custom food trucks from the frame up — tailored to your menu, workflow, and brand identity.
We design, fabricate, brand, and build mobile kitchen businesses from the ground up — entirely in-house. Your vision. Our craft. Launch-ready.
Every service is handled in-house by our team. No outsourcing, no middlemen — just skilled fabricators and designers working on your build.
We build complete custom food trucks from the frame up — tailored to your menu, workflow, and brand identity.
Our shop handles all metalwork, structural builds, and modifications entirely on-site — quality you can see and trust.
Precision stainless steel and structural metal work — counters, frames, ventilation, and custom fixtures built to commercial standards.
High-impact vehicle wraps and exterior graphics designed to make your truck unforgettable on the street and at events.
Menu boards, illuminated signs, and custom display elements — designed to match your brand and built to last outdoors.
Commercial kitchen layout planning and equipment integration — built around how you cook, serve, and operate daily.
Every truck starts with structural fabrication in our Houston shop. We weld, cut, and form the frame, body panels, and interior infrastructure — all in-house. No shortcuts. No subcontracting. When we hand over your truck, every inch was touched by our team.
From custom stainless counters to ventilation hoods and service windows, we fabricate what commercial kitchens need — sized and positioned for how your business actually operates.
See fabrication work
A food truck is a rolling billboard. We design wraps, signage, and exterior graphics that tell your story before customers even reach the window. Bold, clean, and built around your concept — not a template.
Our branding team works in parallel with fabrication — so when the build is done, your truck is already branded and ready to launch.
Start your brandWe've seen what happens when food truck owners go through brokers or generic contractors. Delays, miscommunication, missed specs. We built Chef's Haven so that doesn't happen to you.
Metal fab, kitchen build-out, branding, and wraps — all handled in our Houston shop. No hand-offs, no surprises.
Every layout, window, hood, and counter position is designed around how you specifically cook and serve. Your kitchen, your rules.
You'll know exactly where your build stands at every stage. Real communication from the first consultation through final delivery.
No waiting for a separate branding shop. Our designers work alongside our fabricators so your truck launches complete — not in pieces.
We understand what it takes to run a mobile food business — from health inspection requirements to hustle-proof materials.
Six stages. One team. From your first call to the day you open the window — we walk through every step with you.
We learn your concept, menu, target market, and goals. This shapes everything that follows.
Custom floor plans, layout drawings, equipment specs, and brand direction — all approved before a single weld.
Our shop builds the frame, body, and metal interior — precisely to your approved plans. In-house, start to finish.
Commercial kitchen equipment is installed, plumbed, and tested — optimized for your workflow and health code compliance.
Full exterior branding, wraps, and signage applied by our design team — your visual identity, flawlessly executed.
Final walkthrough, documentation, and handover. You drive away with a complete, launch-ready mobile business.
Custom food trucks built for Houston-area food entrepreneurs. Each one unique. Each one built in our shop.
Tell us about your concept. We'll handle everything from design through delivery — entirely in-house, in Houston.